Past predictions of higher beef prices right now for exactly those (and other) causes were made, but I suspect most people tune out when farmers are interviewed and don't even bother to read the print/online articles.
Another example: predictions that retailers have been trying to hold status quo supply/price together just long enough to get consumers through Christmas have been made, with expectations there will be shake-ups in the new year. These are founded on practical analyses of inventory and what retailers were able to do to front-load as much as they could at mostly pre-tariff-world prices and compensate other ways, all through the past 8 months.
If adverse supply/price shocks do happen, people will still be surprised.