PrairieFella
Army.ca Veteran
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Functionally a different plant now bred by the University of Manitoba. Canola stands for CANada Oil Low Acid. The acid being eruric which made rapeseed of limited use cooking wise. It is perfectly safe to eat in moderation. If even the Europeans accept it when it meets its ureric acid limits (which commerically available stuff does), its fine.Not as filthy as when we called it rapeseed…

Fats and oils
How to incorporate fats and oils as a part of a heart-healthy diet, and the role of different fats such as trans fats, monounsaturated fats, polyunsaturated fats, omega fats, and saturated fats.
www.heartandstroke.ca
Inb4 the appeal to knowledge, 8th generation prairie grain farmer. Haven't been hurt by canola yet haha. Just dont eat it like olive oil, very neutral taste.